Recipes

Coconut Crème Brûlée

Coconut Crème Brûlée

This is my Asian twist on the famous French Dessert Ingredients: 400ml Coconut Milk 360g Egg Yolk 210g Sugar 300ml Full Cream Milk 900ml Thickened Cream Method Preheat the oven...

Coconut Crème Brûlée

This is my Asian twist on the famous French Dessert Ingredients: 400ml Coconut Milk 360g Egg Yolk 210g Sugar 300ml Full Cream Milk 900ml Thickened Cream Method Preheat the oven...

Crayfish with Gochujang Puree

Crayfish with Gochujang Puree

Gochujang means 'chilli paste'. When I was growing up this was classed as 'hotel food' as only people staying in classy hotels could afford it! Ingredients: 600-800g Crayfish Tail Meat...

Crayfish with Gochujang Puree

Gochujang means 'chilli paste'. When I was growing up this was classed as 'hotel food' as only people staying in classy hotels could afford it! Ingredients: 600-800g Crayfish Tail Meat...

String Beans and Scallops

String Beans and Scallops

Fast, Simple and Tasty. Great for a snack or as a side. Ingredients: 8 String Beans 1/2 Zucchini (courgette) 1/2 Red Capsicum 1 Tbsp Butter 1/4 Cup Fried Onions Salt...

String Beans and Scallops

Fast, Simple and Tasty. Great for a snack or as a side. Ingredients: 8 String Beans 1/2 Zucchini (courgette) 1/2 Red Capsicum 1 Tbsp Butter 1/4 Cup Fried Onions Salt...

Cockle Soup

Cockle Soup

Every year we go cockling and this is what I make with the cockles my children collect for me. Ingredients: 350g Cockles 5 Cups cold water 2 Tbsp Salt 5...

Cockle Soup

Every year we go cockling and this is what I make with the cockles my children collect for me. Ingredients: 350g Cockles 5 Cups cold water 2 Tbsp Salt 5...

Lotus Root

Lotus Root

When I was growing up I thought only rich people at this dish. I was told that the long skinny lotus root was the male and the short chunky one...

Lotus Root

When I was growing up I thought only rich people at this dish. I was told that the long skinny lotus root was the male and the short chunky one...

Chunky Beef

Chunky Beef

Here is my version of beef stew. This is one of my wife's favourite dishes as it is so tasty with a little bit of sweetness.Ingredients: 1kg Beef Brisket or...

Chunky Beef

Here is my version of beef stew. This is one of my wife's favourite dishes as it is so tasty with a little bit of sweetness.Ingredients: 1kg Beef Brisket or...